As a guy who lives on his own I have to cook regularly.
I'm not very fond of those microwave meals, and I'm really enjoying preparing a meal when I come home. Now and then I try something 'special'. Today I was in for some pasta. Very easy:
ingredients (for 2 - 3 portions)
2 leeks
1 pomegranate
2 carrots
1/2 onion
400 g salmon fillets
100 ml. cream
Cut the carrots in small pieces and throw them in half a liter of boiling water. Add some salt. Add the leek and let it cook for a quarter of an hour. Cut the pomegranate into pieces and add it. Same goes for the onion. Let it cook for another half hour.
Cook the salmon, once it's cooked add the salmon fillets to our vegetables. Mix with a wooden spoon (until the salmon starts to break into pieces). Now add the cream and let it cook for another 10 minutes. Spice it up with dill and some sage and tarragon.
I prefer to serve this with green tagliatelle.
Bon appétit!